The photo & recipe was created by Amy Traynor / Moody Mixologist for Takara Sake USA.
|Sho Chiku Bai Nigori Silky Mild||2.0 oz|
|Honeycrisp Unfiltered Apple Juice||1 oz|
|Lemon Juice||0.5 oz|
Muddle, Shake, & Strain
|Muddle strawberries in a cocktail shaker.|
|Add remaining ingredients and ice and shake until chilled.|
|Strain into a rocks glass filled with ice and garnish with an apple fan.|